Kratom, also known as Mitragyna speciesa in scientific terms, is a plant native to Southeast Asia. The plant has been used by local cultures since centuries. However, it only gained wider international recognition in the 21st century. Kratom is also known as Biak, Ketum and Kakuam. The primary active compounds in Kratom are mitragynine and 7-hydroxymitragynine, with CAS numbers 4098-40-2 and 174418-82-7, respectively.
Kratom, a plant substance, has been extensively studied for its psychoactive properties. The two key alkaloids, mitragynine and 7-hydroxymitragynine, have complex molecular formulas of C23H30N2O4 and C23H30N2O5, respectively. These compounds can be found in Kratom leaves. They are usually dark green and have an oval-acuminate form.
Kratom effects can vary depending on dosage. Kratom is reported to produce stimulant-like effects at lower doses. This increases energy, alertness and sociality. It can also have sedative-like and opioid effects at higher doses. This can help relieve pain, and produce a feeling of relaxation and euphoria. The interaction between Kratom alkaloids and various brain receptors is thought to cause these effects.
Kratom can be consumed in a variety of ways. The leaves are chewed, made into tea or powder, and then smoked or swallowed. Kratom dosage can vary greatly depending on desired effects and tolerance. Kratom is often consumed in doses between 1 and 2 g, but experienced users may consume 5 g or more per serving. It’s important to remember that Kratom has side effects and high doses of the drug can be toxic.
Kratom is banned in some countries because of its addiction potential and misuse. As of September 2021 (my last training deadline), the U.S. FDA had not approved Kratom as a medical product and issued numerous warnings regarding its safety.
Kratom users should always use caution, adhere to local laws, and be aware of the regulations. Before using Kratom it is recommended that you seek professional advice, particularly if you have a health condition or are on medication. This information is intended solely for educational purposes. It should not be substituted for professional medical advice.
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